Khichu is a well-liked Gujarati snack or facet dish. Topped with slightly oil and methi masala, it is amongst the best Indian snacks recipes. It is traditionally utilized to make papad.  You may even serve it as a delightful appetizer. Dates Kheer or Khajoor Payasam or Kharjura Payasa is usually https://ethnicindiangrocer.com.au/product/r-g-aus-makki-atta-5kg/