Thawing: If your haddock is frozen, thaw it gently from the refrigerator right away. Avoid thawing at home temperature, as this may result in bacterial expansion. Green beans or asparagus sauteed in butter are other good alternatives to serve with smoked haddock. Their a little bit sweet and nutty taste https://buysomaonline29629.activoblog.com/38112571/the-where-to-buy-smoked-haddock-near-me-diaries