The consume, which is referred to as nihonshu in Japan, is brewed in this area for hundreds of years. To get a glimpse of the process, we could arrange a culinary walking tour of Kyoto that includes a stop by into a sake brewery and the Gekkeikan Okura Sake Museum. https://travelagentnearboca39482.blognody.com/31580556/getting-my-best-travel-agent-to-work