The global emergency food market size reached US$ 8.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 14.3 Billion by 2032, exhibiting a growth rate (CAGR) of 6.46% during 2024-2032. The market is experiencing moderate growth driven by increasing concerns about food security, climate-related disasters, innovations in food technology and packaging, and gro... https://www.imarcgroup.com/emergency-food-market