I generally use LeSaffre Saf-Instantaneous Yeast Gold for making shokupan Japanese milk bread. If You can not uncover fast Energetic dry yeast but can discover fresh new yeast, you can substitute. This recipe demands one teaspoon(5g) of dry yeast, so that you would need 5g x three = 15g of https://soichiroo023ihh4.wannawiki.com/user